Chakouan H861: Ureshino Green Tea Gyokuro Kukicha 嬉野玉露くき茶(白折)

Size: 80g / 2.8 oz

For leaf teas and multi-packs: if one size is out-of-stock but a different size is available, we may be able to repack the item. Please inquire.

JPY ¥2,480

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Availability for Purchase:
In stock (8 units), ready to be shipped


A gyokuro kukicha (stem tea) produced from the Ureshino region in Saga Prefecture that is made from sorting the stems and leaves of the gyokuro manufacturing process. Please delight in the light umami and sweetness as well as the refreshingness that is particular to the stems. In general, this gyokuro kukicha will be slightly lighter and sweeter flavor than the gyokuro which it was made. Please enjoy the delicate aroma as well as the mellow and savory aftertaste.

Steeping Notes

Tea: 5 grams. Time: 60 sec. Water: 60C/140F, 200 ml. Resteep 2-3 times. for advanced gyokuro steeping techniques.

Product Info

  • Name: Ureshino Gyokuro Kukicha
  • Ingredients: Green tea
  • Harvest: Spring
  • Region: Ureshino of Saga Prefecture

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