🎄 (Notice 1/2) 🎄 Happy Holidays! We are not shipping orders between 12/28-1/13 as we move into a bigger warehouse. Answer our survey to get a 2000 yen off coupon on orders of 5000 yen or more (limited to first 500 respondents who are newsletter subscribers, expires at end of 2025).

☀️ (Notice 2/2) ☀️ Currently, only products with actual units in-stock are purchasable. Out-of-stock sample sizes, multipacks, procure-on-demand bulk sizes, etc. will be buyable after our warehouse move in January.

東京にユノミスタジオをもうすぐオープンします!

Professional's Guide to Japanese Tea

  • Exploring the Color of Tea

    Exploring the Color of Tea

    This blogpost was written by guest writer Jimmy Burridge, PhD in Plant Science and tea aficionado. Photos are also from Jimmy. Enjoy!  Introduction The color of a tea infusion strongly influences our...

  • The Chemistry Behind Tea Flavor

    The Chemistry Behind Tea Flavor

    This blog post was written by guest Jimmy Burridge, PhD in Plant Science and tea aficionado, with a burgeoning interest in the intersection of tea agronomy, chemistry and terroir (you can blame...

  • Climate Change and Tea Chemistry - Yunomi.life

    Climate Change and Tea Chemistry

    This blog post was written by guest Jimmy Burridge, PhD in Plant Science and tea aficionado, with a burgeoning interest in the intersection of tea agronomy, chemistry and terroir (you...