Uejima Tea Farm: Uji Matcha "Tempaku" 30g, (Uji Hikari/Samidori) Imperial Ceremonial Grade 京都宇治和束茶 抹茶 天伯

For leaf teas and multi-packs: if one size is out-of-stock but a different size is available, we may be able to repack the item. Please inquire.

JPY ¥3,999

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Tempaku 天伯 is the god of heaven, and fittingly, the name of Uejima Tea Farm's highest quality ceremonial grade matcha.

Comes in a sealed inner bag and a washi paper gift can (random design).

Product Info

  • Ingredients: Green tea
  • Net weight: 30g (bag inside can, random design)
  • Cultivar: Uji Hikari, Samidori
  • Harvest: Spring
  • Region: Kyotanabe, Kyoto Prefecture


About Tea Farmer: Noriyasu Uejima

Noriyasu Uejima is a tea master. In the 90+ year old tea tasting competition held in Kyoto, he is the only winner to ever achieve a perfect score. Cultivating and processing some of Kyoto's finest teas, the Ritz Carlton Hotel of Kyoto features his teas in their line up for guests. He is the 5th generation master farmer carrying on a tradition that dates back to the mid-19th century when his ancestor started the Uejima family as a branch family of an even older main family. The farm also operates the Wazuka Village's Wazuka Cha Cafe.

Please read more about Uejima-san and get to know this amazing tea farmer better through an interview that was posted in February 2021. Enjoy! 

Uejima-san below gives a simple introduction about the Wazuka valley

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