Eat, Drink, Cook - Japanese Food & Recipes
Red Shiso(Perilla) Dressing Recipe
Gluten-Free Sakura Financier (French Almond Cake) Recipe
Matcha Affogato Recipe
Kurikinton, Recipe and History with Chanoyu (Tea Ceremony)
How to Make a Delicious Cup of Hojicha Milk (Hojicha Latte)
Matcha White Brownie Recipe
Eat and Taste Sakura Blossoms! - Sakura Biscuits Recipe -
Hojicha Roll Cake Recipe
Tea Recipe: Matcha Cookies
Recipe by Reiko Taichi Ingredients Sugar 40g Olive Oil 45g ※Flour 100g ※Matcha (Kitchen Grade Matcha or Ceremonial Grade Matcha) 10g ※Baking Powder 2 teaspoon ※Grind Tencha (if available) 5g Milk 40cc Egg Yolk 2 Instructions 1) Sift matcha twice. 2) Prepare and sift all the dry...
The post Tea Recipe: Matcha Cookies appeared first on YUNOMI.
Sakura Mochi Recipe (easy-to-make recipe using microwave)
Sakura mochi 桜餅 is a Japanese sweet made of sweet pink-colored rice cake with a red bean paste filling, wrapped in a salted sakura leaf. Recipe by Reiko Taichi (Servings: 20 pieces) Ingredients 300g Do-myo-ji-ko* 道明寺粉 (coarse rice powder) 600cc Boiled Water 3 tablespoon Sugar...